Statement of Mission
IHM,
Introduction
The Institute was started as "Food Craft Institute" in September 1973. Initially only three food craft trades were introduced and subsequently other trades were added. With the growing need of manpower in hotel industry, the State Government of Orissa introduced 3-years diploma course in Hotel Management & Catering Technology and the Institute was renamed as "State Institute of Hotel Management" in 1981. The Insitute was further upgraded to the national level by the Government of India and was named as "Institute of Hotel Management Catering Technology & Applied Nutrition" in the year 1984. After upgradation of the Institute to the status of Institute of Hotel Management, the Institute has been receiving grant-in-aid from government of
The Institute has become self sufficient from financial year 1997-98 in its revenue expenditure. However, the institute still depends for its capital expenditure on Government of India in the form of grant-in-aid.
Eligibility Criteria
Minimum Educational Qualification
Multi Cuisine Cook: 8th
F & B Service – Steward: 10th
Room Attendant: 5th(
Front office Associate: 12th
Age Limit: The candidates must be between the age group of 18 to 28 years as on 1st January 2018
Note: Over qualified candidates for ex. Graduates /diploma or still higher qualified are debarred from applying
Application Procedure
Desirous candidates may apply by filling up the application form downloaded from the institute website: www.ihmbbs.org/Announcement or collect it from the Institute during working hours i.e. Monday to Friday
The filled in application along with required document should reach Principal,
Duly filled in application form should be accompanied by self attested documents like:
Educational qualification
Proof of date of birth
Three passport size recent colour photograph
Aadhar Card
Aadhar linked bank account no.
Selection process
Candidates will be selected after a personal interview
The selected candidates will be required to furnish an undertaking stating that they will join hospitality industry either as a employee or employer, falling which they will have to return the entire amount spent for their training
Last Date for application: 1st March 2018
Date of Interview (at the Institute Premises): 8th March 2018 (10:00 am onward)
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